Arab cuisine is not only famous from the Maghreb to Mashriq, the Levant or the Persian Gulf. Arab cuisine is internationally recognized and appreciated for promoting a rich culture of spices and herbs, being influenced by the climate, growing regional and marketing opportunities specific to each area. The cuisines of the Maghreb and Levant are relatively young, but the Khaleej region is a very old one with a strong tradition in the back.
Ganesha Caffe is an Arabic restaurant that wants to bring to the local audience specific elements from all these regions, with the desire to share the richness and diversity of this cuisine with the romanians, which is a harmonious blend of Mediterranean, Oriental and Indian flavors. In most of the dishes in this Arabic restaurant in Bucharest you will find ingredients like cinnamon, curry powder, garlic, beef, light sauces, mint, rice, saffron, various varieties of vegetables: cucumbers, eggplants, parsley. .
Ganesha Caffe aims to become a popular Arabic restaurant in Bucharest, so it offers its customers an impressive selection of specific dishes, classified according to the day of their serving. Thus, for breakfast we offer complex dishes, which include Hommous, Moutabal or Halloumi, which complements the classical European omelet. If you are passionate about cold snacks, in our Arabic restaurant you can order fresh and healthy Labne cream or the full Ganesha appetizer, which includes the Arabic specialties Hommous, Labne or Moutabal.
At lunch, this Arabian restaurant it sets itself apart by specialties such as Lentil Cream Soup, Fatoush or Tabouleh special salads, or hot snacks. From the last section, we recommend customers who want to discover the specific aromas of an Arab restaurant such as Sambusek with meat, Arayes kebab and cheese, Lahmacun, Ras Asfour mushrooms or Chicken Sarhat with white sauce.